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Chick-a-Buns

A quick and easy biscuit sandwich for those days on the go. These heat up nicely as leftovers.
Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings: 5 Sandwiches
Course: Main Dish
Cuisine: American

Ingredients
  

  • 1 can Refrigerator Biscuits
  • 1 can Chicken Spread or make your own
  • 1/2 cup Celery chopped
  • 1 Hard Cooked Egg chopped
  • 2 TB Mayonaise

Method
 

  1. Stretch or roll biscuits to twice their size. Mix remaining ingredients. Put filling between 2 biscuits. Press edges together. Brush top with beaten egg yolk. Bake on an ungreased cookie sheet at 475 for 10 minutes.