4 Bean Salad

This 4 bean salad recipe from my great-grandmother only calls for 3 types of beans. Leaving the 4th bean up for interpretation results in many interesting combinations on this classic salad.

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Course: Side Dish/Salad

Cuisine: American

Ingredients Method

Ingredients

Salad

1 can Green beans
1 can Wax Beans
1 can Kidney Beans
1 Onion Sliced thinly

Dressing

1/2 cup Vinegar
1/2 cup Salad Oil
3/4 cup Sugar

Method

Mix salad ingredients in a large bowl. Mix dressing ingredients separately. Pour over salad. Refrigerate overnight.